Friday, December 30, 2011

Spaghetti Squash

INGREDIENTS


INGREDIENTS:

  • 1/2 package of Trader Joes Turkey bacon, or any turkey bacon-DICED
  • Wolfgang Puck Four Cheese Pasta Sauce
  • Parmesan cheese
  • Large spaghetti squash cooked and scrapped out
DIRECTIONS:
  1. Cook bacon, just until "cooked", do not brown or crisp it.
  2. Add in entire jar of sauce (and if you want either baby food carrots or squash for extra veggie packed action)
  3. Let the bacon and sauce simmer for 10 mins
  4. Add in parmesan (I used around a generous 1/4 a cup)
  5. Pour sauce over spaghetti squash strands



Cooking the bacon


Simmer the sauce (I added some baby food squash for even more veggies)


Super easy, fast and uber delicious and nutritious!




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